Chen Jun, who died suddenly from overtime work, traveled to Nanluoguxiang in 1959.

A father who died young, a sick mother, a poor sister, and he was unemployed. It was a terrible start!

Fortunately, with the help of the system, Chen Jun was able to gain a foothold.

Faced with the birds in the yard, Chen Jun followed the principle of ignoring small losses and sending them to jail for big losses, so he sent Jia Zhang to jail at the beginning.

Is this old man using moral blackmail? Fight him directly.

Sha Zhu wants to punch someone? Come on, let's see who has the harder fist.

Banggeng hasn't been born yet? Well, you might as well not be born.

[Feilu Novel Network Original Novel: Rebirth: From Catering Group to World's Richest Man] Lin Shen was reborn in the summer of 1991. That year, the first KFC had just opened in Shanghai. Lin Shen walked into KFC, and at that time, KFC only sold eight products: Original Recipe Chicken, Mashed Potatoes, Vegetable Salad, Small Buns, Coke, 7UP, Mirinda, and Beer. The truly blockbuster items like chicken wings, burgers, and fries hadn't even been launched yet? So, Lin Shen founded his own fried chicken brand and began his rise to prominence. In 1991, Master Kong instant noodles hadn't been invented yet, Lay's potato chips hadn't entered the domestic market, Lao Gan Ma hadn't even built its factory, the founder of Haidilao (future market value of 200 billion) was still driving a tractor in a tractor factory, the inventor of VCD was still earning a fixed salary at a TV station research institute, and Mr. Ma was still happily teaching English... So, Lin Shen snapped them all up... His greatest joy was letting Mr. Ma experience the "996" work culture, letting Little Ma experience the joy of spending money, and letting Lao Wang pay off his mortgage... Feilu Novel Network reminds you: This novel and its characters are purely fictional. Any resemblance to real persons, living or dead, is purely coincidental. Do not imitate.

Traveling through a parallel world, Su Haoze raised the little kid left behind by his elder brother and sister-in-law. In order to support his family, he opened a small dining table in front of the kindergarten.

I didn’t expect it to be linked to the gourmet food system!

Braised Lion's Head, Chicken Tofu Pudding, Dongpo Pork, Sweet and Sour Spare Ribs, Cola Chicken Wings...

Various delicious foods were served one after another, not only attracting a group of children, but also a group of parents.

"Boss, would you like to apply for a card?"

"I want a monthly subscription!"

"I want a yearly package"

“I’ll continue for two years.”

…

“I’ve been doing this for five years!”

"I want ten years!"

What a nice little dining table surrounded by a group of adults!

The children were angry and went to their grandparents to complain crying.

Unexpectedly,

"You little bastard, I raised you up like this, and now you don't even know how to honor your mother when you get something good!"

"You're so good at snatching my grandson's food! It's so delicious, but you didn't even share a bite with me. I've raised you for nothing..."

"Respect the old and love the young, don't you understand? Stand aside and don't delay me from eating."

Suddenly the small dining table was packed with people...

Feng Zhengming, the online chef, went back to the 1990s.

He became an apprentice of a famous chef in a century-old restaurant.

He thought that with the experience of being an apprentice of famous chefs in his previous life, and the good cooking skills he had learned in two years, he should be on the road to becoming a famous Chinese chef. Unexpectedly, the restaurant where he

was an apprentice went bankrupt.

After his master left, Feng Zhengming decided to make money first.

To make money, he started by selling boxed lunches in front of the train station.

With the skills he learned from famous chefs in his past and present lives,

Feng Zhengming made a lot of money step by step.

When he finally bought back the century-old restaurant where he was an apprentice and invited his master back to sit in the kitchen,

Feng Zhengming's name also became one of the famous Chinese chefs.