American Culinary Legend, Starting from Living Alone in the Wilderness

Lin Chen transmigrates to a parallel world in America and is forced to participate in the 14th season of the "Living Alone in the Wilderness" show. From an underdog street food vendor, he becomes a wilderness culinary master! Slippery moss, colorful poisonous mushrooms, and rotting, foul-smelling wood are transformed into tempting delicacies in his hands. Lichen and seaweed soup, stir-fried bonito flakes, crispy wood worms, tender beggar's chicken, oven-roasted duck, double-pepper rabbit, steamed eggs, crystal vegetable dumplings, pan-fried salmon… While other contestants are still gathering berries to stave off hunger, Lin Chen is already stuffed. He catches migrating salmon in the frigid Alaskan wilderness, hunts porcupines, snatches prey from the jaws of tundra wolves, and even creates a climax by using a hunting bow and kite to kill a black bear with exquisite skill! The show becomes an instant hit upon airing, with viewers praising this god-like figure from across the ocean…