Lin Xuan traveled through a world that was a fusion of multiple medical film and television dramas, became a chef in the hospital cafeteria, and awakened the chef system.

I thought life was comfortable, everyone liked to order takeout, and no one liked the hospital cafeteria.

Until a patient with severe anorexia ate up the cafeteria lunch box that the doctor forgot in the office.

He Jing from the Department of Obstetrics and Gynecology: "I thought food was happiness, but I found that happiness is having him."

Fang Xiaoran from the Department of Cardiac Surgery: "The food he cooks has a taste of happiness."

He Dun from the Department of Psychology: "With him, there is no more anorexia in the world, I want to eat the food he cooks for the rest of my life!"

Patient Xu Hongdou: "I don't want to go to a place with wind, I just want to go where you are!"

Hospital Director: "Good guy, everyone in the hospital knows that the cafeteria is delicious, and you tricked me into going to a five-star hotel?"

The patient cried: "Please, doctor, I really don't want to be discharged!"

Su Changqing, who has been paralyzed for more than 20 years, was reborn in 1994 with pain and regret!

In his previous life, his paralysis caused his family to be destroyed and torn apart!

In this life, he wants to reverse his fate!

Selling food, opening factories, and running businesses, and promoting products across the country and the world, he wants to become a tycoon in the food industry!

Leading his family to live a prosperous, healthy and happy life!

The story begins when a modern woman wakes up in the body of an eight-year-old girl in a remote fishing village during ancient times. Far from panicking, she rolls up her sleeves—because if life gives her farmland, she’s going to grow an empire.

Armed with a mysterious multicolored stone that can accelerate crop growth and a head full of modern culinary know-how, she sets out to lift her struggling family out of poverty. With every steaming bowl of braised meat and every carefully planted field, she changes not only her family's fortunes but also the lives of those around her.

This novel is about a heartwarming and quietly magical journey that blends historical fiction with a dash of fantasy and a generous serving of food and farming charm.

This is a story for readers who love transformation tales, found family, and watching someone quietly reshape their world with nothing more than grit, kindness, and a little magical help.

Whether you're in it for the food, the farming, or the feels, this novel is a slice-of-life gem that makes everyday triumphs feel extraordinary.

(Warm daily life + business orientation, must-see for tough guys!) After taking over his father's row of storefronts, Su Chen awakened the food business system.

From then on, there was a lively and fragrant snack street on the roadside.

Who says that snack streets are all in name only?

The pan-fried buns are overflowing with juice, and the grilled squid is fresh and chewy.

The fried chicken legs are crispy on the outside and tender on the inside, and the fried chestnuts are sweet

, sticky and fragrant. Stinky tofu smells bad from a distance but smells good nearby, and the hot and sour noodles are soul-stirring!

This is the first snack street that has successfully applied for World Heritage protection.

This is the first food sanctuary that is recognized by the world and must be punched in this life!

Store visitor: "It's delicious! What, you ask me which one is delicious? Of course, every one!"

Depressed uncle: "I seem to have the motivation to live again..."

Anorexic female president: "Are you getting married? I want to help you open a branch."

Countless diners came in droves, crying and exclaiming: "Fuck, this is a snack street!"

"I would like to call Su Chen the strongest chef god!"...

After rebirth, Su Yingan bears the mission and halo of the God of Cooking that she shouldn't bear. Because her cooking is so delicious, people try to scam her every day. Su Yingan is tired... CEO: I heard that your cooking is delicious, come and be my personal chef! ...

Lin Fei traveled to a parallel world lacking in entertainment.

Because of the pressure from his wife's company, Lin Fei had to separate from her and live in seclusion with his daughter.

But when the Great Beautiful Countryside program team came three years later, Lin Fei's identity as the strongest dad was gradually exposed!

The top chef who conquered the taste buds of countless men!

The master of national martial arts who knocked down the challenger with one punch!

The king of the music world who dominated the charts as soon as his song was released!

The actor who could make the audience cry with just one look!

Until one day, everyone found out that these people were all him!

"Piano, chess, calligraphy, painting, hall, kitchen, what else can't he do?"

"Lin Fei! Marry me! I'll take care of my daughter and cat!"

In the Tang Dynasty Chang'an City, there was such a chef. When Mapo Tofu and Dongpo Pork came out, they shocked the taste buds of all the people in the Tang Dynasty. And his first customer was Li Shimin, the first person in the prosperous Tang Dynasty.

The restaurant was bustling with business, and every time a new dish was launched, it was the most concerned thing for the people. The strange thing is that the store owner also has a daughter, Yaya. The store owner deserves the reputation of being a daughter-loving demon. For example, he built a kindergarten for Yaya. Even Li Shimin and Li Yuan rushed to send their children to register, and the registration was also accompanied by a lottery! Or build a pet zoo for Yaya! What a weird store is this...

Ao Muyang, who had worked in a big city for many years, returned to the small fishing village where he was raised. On his way back, he was attacked and fell into the sea, revealing a legend of grass carp jumping over the dragon gate...

Thousands of treasures in the deep ocean, thousands of fish in the shallow sea, the magical ocean, the gorgeous life;

Fishermen fishing, mountain stream farming, leisurely countryside, simple countryside;

Cute pets, sky and water, colorful nature, magnificent rivers and mountains.

Wonderful life, slowly opening the curtain!

"Golden Fishery" sister book, a new interpretation of a more interesting experience, richer content, more knowledgeable marine farming life!

PS: A new book, "The Taoist Times Have Changed", please go and have a look.

[A poorly sold Kung Pao chicken]

From Jiang Feng’s inadvertent discovery that he could actually see the remarks cooked by his father, his life has changed dramatically.

…

1. This game has a high degree of freedom. Please explore it by yourself.

2. This game will not interfere with any choices of players, please try hard to unlock achievements.

3. All explanations belong to the game.

Food is not just three meals a day, but also humanistic care.

From the soy milk, deep-fried dough sticks, and steamed buns for breakfast, to the staple food at night, stir-fries and barbecues always bring infinite joy to people.

A distant star butterfly flapped its wings. It has brought changes to the cuisine of Qin State.

Wensi tofu, white-cut chicken, squirrel mandarin fish, and big-cut meat bring enjoyment to the taste buds of ordinary people.

Sichuan cuisine, Hunan cuisine, Cantonese cuisine...

Tan family dishes, palace banquets, and Manchu banquets will all show their style in this world one by one.

...

"Mai Mai! I need your help. It's too difficult to book a room in your husband's private restaurant. Can you say hello and book one in advance?"

"Sister Baby, wait a minute, today you are the fourth to call..."