It all started with a perfect Mapo Tofu for one dollar...
a humble little restaurant.
A mysterious recipe.
A chef who, with the support of countless famous chefs from ancient and modern times, vowed to take the world of chefs to the next level.
The restaurant owner calculated that
for every serving sold, the restaurant would lose seven dollars.
Chen Nian: "If nothing else, I opened a restaurant just to make friends."
...
There are hundreds of flavors in dishes, just like there are hundreds of flavors in life.
Inheriting the aftertaste, there is a unique flavor.
The new restaurant is open, welcome to visit.
The original name of this book is "Flavor".
The incorrect abbreviation of this book is "Delicious Food Starts from Madou"
"System, exchange for a recipe!"
"Please confirm!"
"confirm!"
For a long time, Jiang Yang recalled the knowledge in his mind and practiced hard...
"So, why do I have to practice before I can learn it after I exchange it?" Jiang Yang asked.
system:"??"
The restaurant left by his parents, a system that can only be exchanged and practiced, Jiang Yang plunges into the world of gourmet food!
New author, new book, please click! Please bookmark! Please support!
Su Changqing, who has been paralyzed for more than 20 years, was reborn in 1994 with pain and regret!
In his previous life, his paralysis caused his family to be destroyed and torn apart!
In this life, he wants to reverse his fate!
Selling food, opening factories, and running businesses, and promoting products across the country and the world, he wants to become a tycoon in the food industry!
Leading his family to live a prosperous, healthy and happy life!
Food is not just three meals a day, but also humanistic care.
From the soy milk, deep-fried dough sticks, and steamed buns for breakfast, to the staple food at night, stir-fries and barbecues always bring infinite joy to people.
A distant star butterfly flapped its wings. It has brought changes to the cuisine of Qin State.
Wensi tofu, white-cut chicken, squirrel mandarin fish, and big-cut meat bring enjoyment to the taste buds of ordinary people.
Sichuan cuisine, Hunan cuisine, Cantonese cuisine...
Tan family dishes, palace banquets, and Manchu banquets will all show their style in this world one by one.
...
"Mai Mai! I need your help. It's too difficult to book a room in your husband's private restaurant. Can you say hello and book one in advance?"
"Sister Baby, wait a minute, today you are the fourth to call..."