"Boss, one tea egg, please." "Fifty yuan each." "...Why so expensive?" A shop located on a dilapidated street in the city center. A seemingly ordinary tea egg dares to sell for fifty yuan a piece? This is outrageous! Has the owner gone mad? Aren't they afraid of being investigated? This is the story of a clever small business owner who, with the help of a culinary system, promotes Chinese cuisine through his own efforts and becomes a master chef. (P.S. This is my first time writing a novel. Please add it to your favorites if you like it, haha.) [Eating Bananas in Northern Fujian]
After Su Chen got divorced, he became a single dad.
Unexpectedly, he awakened the random food stall system.
The system will assign a new stall location for him every once in a while.
Wherever he goes, the fragrance spreads ten miles away.
Just ask, which diner can stand it?
An employee of a large factory: "I bought a pig's trotter for the company leader as a midnight snack, and then I got promoted."
A wife-loving person: "My wife and I can reconcile at the speed of light every time we quarrel, because I will buy her Boss Su's braised pig's trotters."
A college student: "Brother, please, hurry up and set up the stall! I toss and turn and can't sleep now, and I feel like ants are crawling all over my body."
The captain of the urban management team: "Hey, don't run, I'm not here to catch you, give me a pork elbow!"
A wealthy businessman in Nancheng: "Who knows where he sets up a stall? I'm willing to pay 50,000."
...
Su Chen: No, I just set up a stall, I really don't want to be popular!
Food is not just three meals a day, but also humanistic care.
From the soy milk, deep-fried dough sticks, and steamed buns for breakfast, to the staple food at night, stir-fries and barbecues always bring infinite joy to people.
A distant star butterfly flapped its wings. It has brought changes to the cuisine of Qin State.
Wensi tofu, white-cut chicken, squirrel mandarin fish, and big-cut meat bring enjoyment to the taste buds of ordinary people.
Sichuan cuisine, Hunan cuisine, Cantonese cuisine...
Tan family dishes, palace banquets, and Manchu banquets will all show their style in this world one by one.
...
"Mai Mai! I need your help. It's too difficult to book a room in your husband's private restaurant. Can you say hello and book one in advance?"
"Sister Baby, wait a minute, today you are the fourth to call..."
Traveling through a parallel world, Su Haoze raised the little kid left behind by his elder brother and sister-in-law. In order to support his family, he opened a small dining table in front of the kindergarten.
I didn’t expect it to be linked to the gourmet food system!
Braised Lion's Head, Chicken Tofu Pudding, Dongpo Pork, Sweet and Sour Spare Ribs, Cola Chicken Wings...
Various delicious foods were served one after another, not only attracting a group of children, but also a group of parents.
"Boss, would you like to apply for a card?"
"I want a monthly subscription!"
"I want a yearly package"
“I’ll continue for two years.”
…
“I’ve been doing this for five years!”
"I want ten years!"
What a nice little dining table surrounded by a group of adults!
The children were angry and went to their grandparents to complain crying.
Unexpectedly,
"You little bastard, I raised you up like this, and now you don't even know how to honor your mother when you get something good!"
"You're so good at snatching my grandson's food! It's so delicious, but you didn't even share a bite with me. I've raised you for nothing..."
"Respect the old and love the young, don't you understand? Stand aside and don't delay me from eating."
Suddenly the small dining table was packed with people...
[Food][Daily Life][Memes][Funny][Heartwarming]
After Lin Xiao transmigrated, he inherited a small roadside five-yuan self-service restaurant.
They faced the predicament of not being able to pay next month's rent right from the start.
Fortunately, the [Strongest Restaurant System] followed!
By capturing customers' emotional value, you can unlock various new cuisines and expand the restaurant's scale.
Thus, a radical departure from the self-service fast food industry was born.
From Stir-fried Tofu with Green Peppers to Pan-fried Steak
From dry-pot cauliflower to braised king crab
From shredded pork with garlic sauce to Almas caviar
The recipes keep evolving! Evolving! And evolving still!
Everything is only five yuan!
The dishes are so delicious, you can't imagine what they're missing!
"What?! You're saying Mr. Lin's five-yuan all-you-can-eat restaurant just started serving Boston lobsters yesterday? How is that possible?! It's not that low-class!"
"I'm afraid you all don't know, but I held my wedding banquet at Mr. Lin's place. He's a very nice guy, and he even gave us a Porsche to use as our wedding car."
"Six hundred and sixty-six. My classmate went hungry in prison for a week and is counting on you, Brother Lin, to make him a meal when he gets back. And you're saying you want a weekend off?!"
"Five dollars for a king crab! Anyone who dares to cause trouble, I'll chop them into mincemeat!"
......
Years later, Lin Xiao's five-yuan buffet restaurants have spread all over the world, offering thousands of dishes and boasting tens of thousands of stores!
When interviewed by reporters, Lin Xiao looked at the banner in front of him with five gilded characters that read "The People's God of Cookery".
Helplessly, he said, "Thank you all for your support. Today, I'll make an exception and offer a group purchase deal where you can get 5 yuan off for just 0.01 yuan!"
"Three! Two! One! Link up!"
That day, food lovers around the world went wild!